Guidelines For Slaughtering Meat Cutting And Further Processing
Material type:
TextPublication details: Rome : Fao Of The Un 1991.Description: 169ISBN: - 9251029210 (Pbk)
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
BOOK BANK
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Africa University Main Library | TS1962 GUI 1991 (Browse shelf(Opens below)) | Available | 000007251016 |
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| TS183 KAL 1997 Manufacturing Processes For Engineering Materials | TS183 KAL 1997 Manufacturing Engineering And Technology | TS192 BAL 1990 Managing Mill Maintenance The Emerging Realities Richard F Baldwin | TS1962 GUI 1991 Guidelines For Slaughtering Meat Cutting And Further Processing | TS1966.D44 VEA 1992 Construction And Operation Of Medium Sized Abattoirs In Developing Countries By Frederick Veall | TS 200 WYN 1989 Metalcraft | TS2145 CER 1995 Cereal Processing |
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