000			03777nam a22005657i 4500
001			on1374577700
003			OCoLC
005			20230405100223.0
006			m d
007			cr cnu---unuuu
008			230403s2022 enkabf ob 001 0 eng d
040			_aN$T _beng _erda _epn _cN$T
020			_a9781802079043 _q(electronic bk.)
020			_a1802079041 _q(electronic bk.)
020			_z9781802077230
020			_z1802077235
035			_a3443080 _b(N$T)
035			_a(OCoLC)1374577700
043			_ae------
050		4	_aS452 _b.N49 2022eb
082	0	4	_a630.940902 _223
049			_aMAIN
245	0	0	_aNew perspectives on the medieval 'agricultural revolution' : _bcrop, stock and furrow / _cedited by Helena Hamerow, Mark McKerracher.
264		1	_aLiverpool : _bLiverpool University Press, _c2022.
300			_a1 online resource (264 pages, 20 unnumbered pages of plates) : _billustrations (black and white, and colour), maps.
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
504			_aIncludes bibliographical references and index.
520			_a"Across Europe, the early medieval period saw the advent of new ways of cereal farming which fed the growth of towns, markets and populations, but also fuelled wealth disparities and the rise of lordship. These developments have sometimes been referred to as marking an 'agricultural revolution', yet the nature and timing of these critical changes remain subject to intense debate, despite more than a century of research. The papers in this volume demonstrate how the combined application of cutting-edge scientific analyses, along with new theoretical models and challenges to conventional understandings, can reveal trajectories of agricultural development which, while complementary overall, do not indicate a single period of change involving the extension of arable, the introduction of the mouldboard plough, and regular crop rotation. Rather, these phenomena become evident at different times and in different places across England throughout the period, and rarely in an unambiguously 'progressive' fashion. Presenting innovative bioarchaeological research from the ground-breaking Feeding Anglo-Saxon England project, along with fresh insights into ploughing technology, brewing, the nature of agricultural revolutions, and farming practices in Roman Britain and Carolingian Europe, this volume is a critical new contribution to environmental archaeology and medieval studies in England and beyond." _c--back cover
588	0		_aPrint version record.
590			_aAdded to collection customer.56279.3
650		0	_aAgriculture _zEurope _xHistory _yTo 1500.
650		0	_aAgricultural productivity _zEurope _xHistory _yTo 1500.
650		0	_aExcavations (Archaeology) _zEurope.
651		0	_aEurope _xAntiquities.
650		7	_aAgricultural productivity. _2fast _0(OCoLC)fst00801250
650		7	_aAgriculture. _2fast _0(OCoLC)fst00801355
650		7	_aAntiquities. _2fast _0(OCoLC)fst00810745
650		7	_aExcavations (Archaeology) _2fast _0(OCoLC)fst00917564
651		7	_aEurope. _2fast _0(OCoLC)fst01245064
655		7	_aHistory. _2fast _0(OCoLC)fst01411628
700	1		_aHamerow, Helena, _eeditor. _1https://isni.org/isni/0000000108749487
700	1		_aMcKerracher, Mark James, _d1986- _eeditor. _1https://isni.org/isni/0000000437201121
776	0	8	_iPrint version: _tNew perspectives on the medieval 'agricultural revolution'. _dLiverpool : Liverpool University Press, 2022 _z9781802077230 _w(OCoLC)1346521074
856	4	0	_3EBSCOhost _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3443080
938			_aEBSCOhost _bEBSC _n3443080
994			_a92 _bN$T
999			_c45500 _d45500