Hospitality management : a practical introducation / editor: Deser�e Kokt.

Contributor(s): Material type: TextTextPublisher: Bloemfontein : Sun Press, 2015Edition: First editionDescription: 1 online resource (xi, 183 pages) : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781920382698
  • 1920382690
Subject(s): Genre/Form: DDC classification:
  • 647.94068 23
LOC classification:
  • TX911.3.M27
Online resources:
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Includes bibliographical references.

Description based on online resource; title from PDF title page.

Master record variable field(s) change: 050, 082 - OCLC control number change

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