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Fruit And Vegetable Preservation Principles And Practices R P Srivastava And Sanjeev Kumar

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Material type: Text

TextPublication details: India: International Book Distributing Co. 2002Description: 473Subject(s):

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Holdings
Item type	Current library	Call number	Status	Barcode
BOOK BANK	Africa University Main Library	TX609 SRI 2002 (Browse shelf(Opens below))	Available	000020560010

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Previous	TX556.M4 INT 1994 Abstracts Meat 40 Flies The Quality Of Life 40Th International Congress Of Meat Science And Technology The Hague August 28 September 2 1994	TX609.D79 SOL 1987. Solar Dryers Their Role In Post Harvest Processing Contributors B Brenndorfer Et Al	TX609 DAU 1995 Fruit And Vegetable Processing	TX609 SRI 2002 Fruit And Vegetable Preservation Principles And Practices R P Srivastava And Sanjeev Kumar	TX609LAL1998 Preservation Of Fruits And Vegetables/ Girdhari Lal G.S. Siddappaa And G.L. Tandon.	TX652 HAM 1988 Cool Food Delicious Dishes To Serve Chilled Or At Room Temperature	TX714VEG2008 Vegetable Pest Management Guide For Farmers / Uma Shankar Priya Satya And Kumar Deepak.	Next

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