Food Science Chemistry And Experimental Foods (Record no. 22830)

MARC details
000 -LEADER
fixed length control field 00495nam a2200121Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180413s9999 xx 000 0 und d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Swaminathan M
245 #0 - TITLE STATEMENT
Title Food Science Chemistry And Experimental Foods
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Bangalore : Bangalore 1995.
300 ## - PHYSICAL DESCRIPTION
Extent 472
546 ## - LANGUAGE NOTE
Language note Eng
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Food Science ; Sugar ; Starch ; Proteins ; Vitamins ; Enzymes ; Pigments ; Preservation ; Wheat ; Rice ; Legumes ; Nuts ; Storage ; Vegetables ; Milk ; Egga ; Meat ; Beverages ; Fermented Foods.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
0         Africa University Main Library Africa University Main Library   04/16/2018 0.00   TX539 SWA 1995 000004171010 04/16/2018 04/16/2018 BOOK BANK

 

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