Codex Alimentarius Vol 1 General Requirements (Record no. 21610)

MARC details
000 -LEADER
fixed length control field 00508nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180413s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9251031207 (Bk)
245 #0 - TITLE STATEMENT
Title Codex Alimentarius Vol 1 General Requirements
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Rome : Fao Of The Un/Who 1992.
300 ## - PHYSICAL DESCRIPTION
Extent 337
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Fao Fisheries Synopsis No. 125 Vol. 16
546 ## - LANGUAGE NOTE
Language note Eng
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Food Standards ; Hygienic Standards ; Nutrition ; Nutritional Quality ; Food Additives ; Pesticide Residues ; Food Contaminants ; Food Labelling.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
0         Africa University Main Library Africa University Main Library   04/16/2018 0.00   TX537 JOI 1991 000009694019 04/16/2018 04/16/2018 BOOK BANK

 

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