Basic Food Micrbiology (Record no. 11815)

MARC details
000 -LEADER
fixed length control field 00467nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180413s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8123906463(Pbk);Z
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Banwart George J
245 #0 - TITLE STATEMENT
Title Basic Food Micrbiology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. New Delhi : Bcs Publishers And Distr.1998.
300 ## - PHYSICAL DESCRIPTION
Extent 773
546 ## - LANGUAGE NOTE
Language note Eng
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Microbilogy ; Food Microbiology ; Microorganisms ; Food Spoilage ; Foodborne Agents ; Microbial Growth ; Agriculture.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Edition 2nd
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
0         Africa University Main Library Africa University Main Library   04/16/2018 0.00   QR111 BAN 1998 000000986014 04/16/2018 04/16/2018 BOOK BANK

 

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